Cookies and milk go together like…well, like cookies and milk. There’s no far better culinary pairing as far as we’re concerned. Pastry chef Dominique Ansel decided to go ahead and make the pairing even far more wonderful by placing them with each other in a shot glass that’s truly created of a chocolate chip cookie.
Due to the fact he’s French and apparently there are far better issues to eat in France than milk and cookies (although we don’t see how that is attainable), Ansel had never been introduced to the treat. After he attempted it, even though, he was inspired to generate this stunning point that is the edible chocolate chip cookie shot glass. The notion is that you gulp the milk, then consume the glass. Easy brilliance.
You might think that pouring milk into a vessel made of cookie would quickly turn the cookie to mush and make for a extremely unsavory puddle on the table. Ansel, nonetheless, came up with a recipe that guarantees the inside stays strong adequate to hold the milk even though the rest of the cookie is chewy – and the entire issue is, reportedly, delicious. The cookie cups produced their debut at SXSW 2014, and Ansel later confirmed that the milk and cookie shots would become a regular menu item at his lovely posh New York bakery.